Pumpkin and beans with onion sauce
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Ingredients
(4servings)
Frozen pumpkin
150g
Onion soup
10g
Water
150cc
Salad beans
50g
Sugar
1/2 teaspoons
Potato starch
1 teaspoon
Water to
dilute potato starch
1 teaspoon
Paprika for garnish
A little
![en_onionsoup2x en_onionsoup2x](https://en.greenskitamisoup.com/wp-content/uploads/sites/2/elementor/thumbs/en_onionsoup2x-pzfn9lvfzc8kbh76k7ctmp04k7dz78hcauvip5h5ug.png)
How to make
①
Heat the frozen pumpkin in a 600w microwave for 3.5 minutes and cut into bite-sized pieces.
②
Put onion soup, water, salad beans, and sugar in a pot and heat them. When it boils, add the diluted potato starch to thicken.
③
Place step 1) on a serving platter and pour step 2) over the top.
④
Place chopped paprika on top and it is complete.
This is his recipe
Hitoe Kuramoto,
Okhotsk Bagel
1-4-28, Izumicho, Kitami, Hokkaido
Business hours: 11:00 – 14:30
Fixed holiday: Every Monday and Sunday
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