Tomato soup hamburg
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Ingredients
(4servings)
Minced pork
300g
Breadcrumbs
20g
Milk
2 tablespoons
Chopped onion
70g
A
Allspice
A little
Nutmeg
A little
Garam masala
A little
Salt
To taste
Pepper
To taste
Soup
Water
600cc
Onion soup
10g
Butter
10g
Chopped onion
50g
Garlic
1/2 clove
Canned tomatoes (dice)
1 can
![en_choppedonion2x en_choppedonion2x](https://en.greenskitamisoup.com/wp-content/uploads/sites/2/elementor/thumbs/en_choppedonion2x-pzfn9kxlsi79zv8jpoy7278nytilzjdlyq817vik0o.png)
![en_onionsoup2x en_onionsoup2x](https://en.greenskitamisoup.com/wp-content/uploads/sites/2/elementor/thumbs/en_onionsoup2x-pzfn9lvfzc8kbh76k7ctmp04k7dz78hcauvip5h5ug.png)
How to make
①
Place breadcrumbs and milk in a bowl and mix them lightly.
②
Add minced meat, finely chopped onion, egg, and A to Step 1) and knead well.
③
Divide the hamburger patty into 4 equal portions and shape them.
④
Heat the butter and garlic in a pot until fragrant. Then fry the chopped frozen onions that have been set aside for the soup until they become transparent.
⑤
Add water, onion soup, and canned tomatoes to step 4), and bring to a boil, and simmer it for about 5 minutes.
⑥
Grill the Hamburg steak until it is browned while simmering step 5).
⑦
Put the Hamburg steak in step 5) and simmer it for about 7 minutes over medium heat.
⑧
Serve in a bowl to complete the dish.
This is his recipe
Vegetable direct sales store
L・te Yasai Cafe
Akie Kashiwaba
201 oyonaga, Abashirigun Tsubetsucho,Hokkaido
Business Period: June-October
Business day: Saturdays 9:00 – 15:00
*It varies depending on the season
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