Simple pilaf made in a rice cooker
Salt and pepper
How to make
Wash rice and put them in a colander. Put the rice in the pot of the rice cooker and prepare it with the normal amount of water.
Add finely chopped onions, mixed vegetables (without green peas), canned tuna, and onion soup, and mix well before cooking.
When the rice is cooked, add the green peas, the butter, mix well, and season with salt and pepper.
Serve in bowls and sprinkle with chopped parsley to complete it.
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